$18.74
$24.99
Antioxidants play a major role in helping to protect the body from destructive, cell-damaging free radicals. Environmental pollution may also play a role in producing harmful free radicals. This formulation provides a full and broad spectrum of ingredients that promote antioxidant activity and provide antioxidant protection to the cells of the body.
Suggested Usage: Vegetable Cellulose, Microcrystalline Cellulose, Vegetable Magnesium Stearate, Mixed Tocopherols, Silica.
| Serving Size: 2 VegCap | Servings Per Container: 60 |
| Amount Per Serving | % Daily Value*** | |
|---|---|---|
| Vitamin A (as palmitate 2500 IU, 75% 7500 IU as natural beta-carotene) | 10,000 IU | 200% |
| Vitamin C (as calcium ascorbate) | 500 mg | 833% |
| Vitamin E (as d-alpha-tocopheryl succinate) | 200 IU | 667% |
| Calcium (as calcium ascorbate) | 60 mg | 6% |
| Zinc (as zinc glycinate) | 10 mg | 67% |
| Selenium (as L-selenomethionine) | 50 mcg | 71% |
| Copper (as copper amino acid chelate) | 1 mg | 50% |
| Manganese (as manganese glycinate) | 4 mg | 200% |
| L-Cysteine HCI | 100 mg | |
| Taurine | 50 mg | |
| L-Glutathione | 25 mg | |
| Coenzyme Pyridoxal-5-Phosphate | 6 mg | |
| Coenzyme Riboflavin-5-Phosphate | 6 mg | |
| Carotenoid Mix (alpha-carotene, lutein, zeaxanthin, cryptoxanthin) | 86 mcg | |
| Green Tea Extract (leaf) | 31 mg | |
| Red Wine Extract (fruit) | 15 mg | |
| Pycnogenol (Pinus pinaster) (French Maritime Pine Bark Extract) | 5 mg | |
| Ginkgo Biloba Extract (leaf) | 30 mg | |
| Spirulina | 20 mg | |
| Gotu Kola Extract (aerial) | 10 mg | |
| Milk Thistle Extract (aerial) | 10 mg | |
| Rose Hips (fruit) | 20 mg | |
Other Ingredients:Vegetable Cellulose, Microcrystalline Cellulose, Vegetable Magnesium Stearate, Mixed Tocopherols, Silica.
Does Not Contain:Gluten, Wheat, Dairy, Yeast, Sugar, Sodium, Artificial Flavor, Sweetener and Preservatives.
Warnings:Keep out of reach of children. As with all dietary supplements, consult your healthcare professional before use. See product label for more information.
