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Nattokinase is an enzyme derived from "natto", a traditional fermented soy food popular in Japan. During the natto production process B. subtilis natto, a friendly bacteria, ferments boiled soybeans, releasing nattokinase. Best Nattokinase contains pure nattokinase enzyme with all Vitamin K removed.
Suggested Use As a dietary supplement Take 1-2 capsules daily, between meals. - Or as directed by your healthcare professional.
| Serving Size 1 Capsule | Servings Per Container 90 |
| Amount Per Serving | % Daily Value*** | |
|---|---|---|
| Nattokinase fibrinolytic units enzyme activity. | 2,000 FU | * |
Other IngredientsModified cellulose vegetarian capsule , maltodextrin, magnesium stearate vegetable source .
Does Not Containmilk, egg, wheat, gluten, sugar, sweeteners, salt, or preservatives.
WarningsKeep out of reach of children. As with all dietary supplements, consult your healthcare professional before use. See product label for more information. Do not use this product if you are pregnant or nursing, are allergic to soy, or if you have a blood coagulation disorder. If you are taking an anticoagulant blood-thinning medication or vitamin K, consult a physician before taking this product.
