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Beetroot Juice with its red crimson color has been used since ancient times as a traditional tonic for health.
Modern research, through chemistry and nutritional analysis, has found greate relevance in many of the ancient claims.
Beetroot juice is a nutritional goldmine of potassium, phosphorus, calcium, iodine, iron, copper and vitamins, in addition to trace minerals
Recent research suggests that beetroot juice may increase levels of nitric oxide.
This long treasured juice is low in calories, high in health benefits, and traditionally used to promote healthy living.
Suggested Use As a dietary supplement Take 2 tablespoons 1 fl. oz. daily on an empty stomach, preferably in the morning, or as directed by your health care professional. - Or as directed by your healthcare professional.
| Serving Size 1 oz 2 Tablespoons | |
| Amount Per Serving | % Daily Value*** | |
|---|---|---|
| Beet Beta vulgarisL | 30000 mg | * |
| Calories | 12 | * |
| Calories from Fat | 0 | * |
| Total Fat | 0 g | * |
| Saturated | 0 g | * |
| Cholestrol | 0 mg | * |
| Sodium | 10 mg | <1% |
| Total Carbohydrates | 3 g | 1% |
| Sugars | 3 g | * |
| Vitamin A | 0% | |
| Vitamin C | 1% | |
| Iron | 1.5% | |
| Potassium | 2.55 | |
Other IngredientsCertified organic beetroot juice
Does Not ContainGluten, BPA, artificial colors or artificial flavors
WarningsKeep out of reach of children. As with all dietary supplements, consult your healthcare professional before use. See product label for more information.
