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Solgar EarthSource Food Fermented Koji Iron is dierent delivering Ultimine, a unique, patent pending form of slower-release iron. Koji Fermented iron is made by a natural process where iron is introduced into the Koji material and the iron is actually absorbed and stored by the Koji culture. Through this food-based fermentation, Solgar Koji provides a slower released form of iron that is gentle to the stomach.
Solgar EarthSource Food Fermented Koji Iron contains 27 mg of iron nestled within the Koji through a natural fermentation process.
Suggested Use As a dietary supplement Take one 1 vegetable capsule daily,preferably with a meal or as directed by a healthcare practitioner. - Or as directed by your healthcare professional.
|Serving Size 1 VegCap|
|Amount Per Serving||% Daily Value***|
|Iron from Koji Fermented Iron Sulfate,Ultimine||27 mg||150%|
Other IngredientsVegetable Cellulose,Microcrystalline Cellulose,Organic Rice Hulls,Organic Rice Extract Blend
Does Not ContainGluten,Wheat,Dairy,Soy,Yeast,Sugar,Sodium,Artificial Flavor,Sweetener and Color
WarningsKeep out of reach of children. As with all dietary supplements, consult your healthcare professional before use. See product label for more information.
Collections: Immune System Support Solgar
Type: Immune System Support
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