FC-Cidal supplies a proprietary blend of herbs and herbal extracts, which function to support healthy GI function. Herbs, spices and botanical preparations often exhibit antimicrobial properties due to a wide array of terpenoid and polyphenolic compounds. Culinary herbs have long been used to control pests and food-borne yeasts and molds in the context of food safety. Thyme, for example, is an aromatic oil enriched in monoterpenes. The thymol content of thyme oil can be 30-70%, while the carvacrol content ranges between 3 and 15%. Both of these compounds possess antimicrobial and antiviral properties.
Suggested Use As a dietary supplement One 1 capsule two 2 times each day as a dietary supplement or as otherwise directed by a healthcare professional. - Or as directed by your healthcare professional.
Serving Size 1 Capsule
Amount Per Serving
% Daily Value***
French Tarragon Artemisia dracunculus leaf *
Indian Tinospora Tinospora cordifolia stem & root
Horsetail Equisetum arvense whole herb
Thyme Thymus vulgaris leaf
Pau D Arco Tabebuia impetiginosa inner bark
Stinging Nettle Extract Urtica dioica root
Olive Olea europaea leaf *
***Percent Daily Values are based on a 2,000 calorie diet
Other IngredientsCapsule shell gelatin and water , cellulose and magnesium stearate vegetable source
WarningsKeep out of reach of children. As with all dietary supplements, consult your healthcare professional before use. See product label for more information. Not recommended for pregnant or lactating women. KEEP OUT OF REACH OF CHILDREN.
California Restricted: This product is restricted from shipping to California.
International Customers:Unfortunately we are not able to ship Biotics Research products internationally. We sincerely apologize for any inconvenience.