$6.99
$9.99
The best most versatile gelatin. Tasteless, colorless, and odorless gelatin for all your culinary needs.
Suggested Usage: Step 1 - Pour 1 tablespoon of gelatin in cup of cold water. Let it sit for approximately 5 minutes. Step 2 - Dissolve the mixture into 1 cups of very hot liquid and add in any desired flavors and sweeteners (include as part of liquid measure). Step 3 - If making gummies, pour the liquid into a mold tray and allow the gelatin to chill until firm before serving. Step 4 - Enjoy your gummies! Need a little extra inspiration? Try using it in yourGummies, Marshmallows, Mousses, Molded Desserts, As a thickener, As a stabilizer, Ice Cream, No-bake desserts, Jams, Egg Replacer, Aspics
| Serving Size: 1 tbsp (12 g) | Servings Per Container: 37 Servings per Container |
| Amount Per Serving | % Daily Value*** | |
|---|---|---|
| Calories | 40 | |
| Total Fat | 0 g | 0% |
| Sodium | 30 mg | 1% |
| Total Carbohydrate | 0 g | 0% |
| Protein | 11 g | 0% |
| Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, total sugars and added sugars | ||
Other Ingredients:Bovine Gelatin
Does Not Contain:Gluten, Preservatives, Glyphosate, common GE genes or proteins
Warnings:Keep out of reach of children. See product label for more information.
