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Lecithin is a natural substance found in cell membranes and is manufactured in the liver from dietary choline. It contains a mixture of phosphatides, including phosphatidyl choline, an important precursor to the main neurotransmitter, acetylcholine. In addition, the body utilizes lecithin both for the proper formation of bile the body's main emulsifying compound , and as an emulsifying agent itself. As an emulsifier, lecithin helps in the absorption and utilization of fat-soluble nutrients, such as vitamins A, D, E and K.
Suggested Use As a dietary supplement take 1 to 2 softgels daily with a meal - Or as directed by your healthcare professional.
| Serving Size 2 Softgels | Servings Per Container 100 |
| Amount Per Serving | % Daily Value*** | |
|---|---|---|
| Calories | 20 | |
| Calories from Fat | 15 | |
| Total Fat | 2 g | 3% |
| Lecithin from soybeans | 2.4 g | |
Other IngredientsGelatin and glycerin.
Does Not ContainContains no yeast, dairy, egg, gluten, corn or wheat. Contains no sugar, starch, salt, preservatives or artificial color, flavor, or fragrance.
WarningsKeep out of reach of children. As with all dietary supplements, consult your healthcare professional before use. See product label for more information.
