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Lecithin is a naturally occurring compound found in all cells in nature, plant and animal. The word lecithin is taken from the Greek Lekithos, which means egg yolk. A fitting name for this essential nutrient, for the egg is considered a symbol of life, strength and fertility.
Suggested Use As a dietary supplement Take 1 1/2 tablespoons daily, preferably with a meal. Mix in juice or shakes, or sprinkle on food. - Or as directed by your healthcare professional.
Serving Size 1 1/2 tbsp 10g | |
Amount Per Serving | % Daily Value*** | |
---|---|---|
Calories | 70 | |
Total Fat | 5g | 6% |
Saturated Fat | 1.5g | 8% |
Polyunsaturated Fat | 3.5g | |
Monounsaturated Fat | 0.5g | |
Sodium | 0mg | 0% |
Total Carbohydrates | 1g | <1% |
Protein | 0g | |
Calcium | 14mg | 2% |
Iron | 0.4mg | 2% |
Potassium | 160mg | 4% |
Phosphorus | 300mg | 25% |
Not a significant source of trans fat, cholesterol, dietary fiber, total sugars, added sugars, and vitamin D. | ||
Other IngredientsSoy Lecithin Granules non-GMO .
Does Not ContainNot manufactured with yeast, wheat, gluten, corn, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
WarningsKeep out of reach of children. As with all dietary supplements, consult your healthcare professional before use. See product label for more information.
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