$18.74
$24.99
California residents Prop 65 Warning: ⚠WARNING: Consuming this product can expose you to chemicals including lead which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
Made with three simple organic ingredients rice, quinoa and amaranth our gluten-free pasta offers the delicious flavor and texture you expect from traditional pasta. Our wholesome pasta is made without GMOs, allergens and additives and is produced in a dedicated allergy-friendly facility, so your family can enjoy their favorite pasta dishes without sacrificing quality or flavor.
1) In a large pot, bring 4 quarts (16 cups) of water to a rapid boil. Add 1 tsp. salt to water if desired. 2) Add pasta and cook, uncovered, stirring occasionally, for about 10 to 15 minutes or until pasta is tender but firm. 3) Remove from heat. Drain and serve as desired. Do not rinse.
| Serving Size: 2 oz. dry (56g) | Servings Per Container: about 4 |
| Amount Per Serving | % Daily Value*** | |
|---|---|---|
| Calories | 200 | |
| Calories From Fat | 10 | |
| Total Fat | 1 g | 2% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 05 |
| Sodium | 5 mg | <1% |
| Total Carbohydrates | 43 g | 14% |
| Dietary Fiber | 2 g | 8% |
| Sugars | 0 g | |
| Protein | 5 g | 10% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 4% | |
| Iron | 25% | |
Other Ingredients:Organic Rice, Organic Quinoa and Organic Amaranth.
Warnings:Keep out of reach of children. See product label for more information.
