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Cinnamon is most widely known as a household spice. Ceylon cinnamon is a type of cinnamon known to be less pungent and more delicate than Cassia cinnamon. Cinnamon is packed with antioxidants, vitamins, and minerals that offer numerous health benefits.
Traditional uses are as a spice and in Ayurvedic medicine to assist with digestion and blood sugar.
Suggested Usage: Add 1 serving to water, juices, smoothies, and other recipes.
Serving Size: 1/2 tsp (1g) | Servings Per Container: 113 |
Amount Per Serving | % Daily Value*** | |
---|---|---|
Calories | 5 | |
Total Fat | 0g | 0% |
Saturated Fat | 0g | 0% |
Trans Fat | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 0mg | 0% |
Total Carbohydrates | 1g | 0% |
Dietary Fiber | 1g | 4% |
Total Sugars | 0g | |
Includes 0g Added Sugars | 0% | |
Protein | 0g | |
Vitamin D | 0mcg | 0% |
Calcium | 20mg | 2% |
Iron | 0mg | 0% |
Potassium | 10mg | 0% |
Does Not Contain:milk, egg, soy, peanut, tree nut, fish, shellfish, wheat, gluten or yeast ingredients.
Warnings:Keep out of reach of children. As with all dietary supplements, consult your healthcare professional before use. See product label for more information. Contains a non-toxic moisture absorber to help maintain freshness. Do not eat. Store product in a cool, dark, and dry place.
Collections: Greens & Super Foods MRM (Metabolic Response Modifiers)
Type: Greens & Super Foods