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Pure green tea from China with a unique creamy, baked flavor. Clouds tumble down a lush mountainside to meet artfully arched, pencil-thin leaves that are aptly named chun mee, "precious eyebrows" in Chinese. A pleasantly earthy, slightly smoky cup of brow-unfurrowing bliss.
Suggested Usage: Hot tea Use one bag. Bring freshly drawn cold filtered water to a boil and pour into cup over filterbag. Allow to steep for five minutes. Gently squeeze bag and remove. Iced tea Place two bags in an eight ounce container and steep for five minutes. Remove bags and pour hot teas into a tall glass filled with ice.
Other Ingredients:Organic Green Teas From China
Warnings:Keep out of reach of children. See product label for more information.