$18.74
$24.99
Organic Whole Grain Quinoa Flour (pronounced keen-wa) is stone ground from nutritious whole grain quinoa. Use in baked goods for a tender, moist crumb. Perfect for those on a gluten free diet. You can substitute quinoa flour for up to half of the all-purpose or whole wheat flours called for in most recipes. It's a great ingredient for gluten free flatbreads, crackers, and muffins. Quinoa flour has an earthy flavor that pairs well with fruits, nuts, and spices like cinnamon, cardamom, cumin and coriander, as well as herbs like rosemary.
Organic Whole Grain Quinoa
| Serving Size: 1/4 cup (28g) | Servings Per Container: About 18 servings per container |
| Amount Per Serving | % Daily Value*** | |
|---|---|---|
| Calories | 100 | |
| Total Fat | 1g | 1% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 0mg | 0% |
| Total Carbohydrates | 19g | 7% |
| Dietary Fiber | 3g | 11% |
| Total Sugars | 1g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 4g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 9mg | 0% |
| Iron | 1mg | 6% |
| Potassium | 193mg | 4% |
Warnings:Keep out of reach of children. See product label for more information.
