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Medium Chain Triglycerides (MCTs) are fats that are naturally found in coconut and palm kernel oils. MCTs are more easily and rapidly digested than other types of fats, as they require lower amounts of enzymes and bile acids for intestinal absorption.* MCTs are metabolized very quickly in the liver and are reported to encourage energy expenditure and not fat storage.* Numerous studies suggest that substituting MCT Oil for other fats in a healthy diet may therefore help to support healthy weight and body composition.*
Suggested Usage: Shake well before using. Take 1 tablespoon (15 mL) daily. MCT Oil can also be used as a substitute for conventional oils in salad dressings, sauces or cooking as a source of beneficial fatty acids. Not recommended for use in frying due to low smoke point. Storage Guidance Store in a cool, dry and dark environment in tightly sealed original container. After opening, product can be refrigerated or stored at cool room temperature.
| Serving Size: 1 Tablespoon (15 mL)(14 g MCT oil) | Servings Per Container: 32 |
| Amount Per Serving | % Daily Value*** | |
|---|---|---|
| Calories | 100 | |
| Calories From Fat | 100 | |
| Total Fat | 14 g | 22% |
| Saturated Fat | 14 g | 70% |
Other Ingredients:MCT (Medium Chain Triglycerides) Oil and < 1% Natural Vanilla Hazelnut Type Flavor (hazelnut-free). MCT Oil from coconut/palm kernel oil.
Does Not Contain:Not manufactured with yeast, wheat, gluten, soy, corn, milk, egg, fish or shellfish ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Warnings:Keep out of reach of children. As with all dietary supplements, consult your healthcare professional before use. See product label for more information. For adults only. MCT Oil may cause GI upset. To reduce these effects, take with food. Consult physician if pregnant/nursing, taking medication, or have a medical condition. Keep out of reach of children.
